Slices - Keke Papatahi

Pani Popo – Samoan Coconut Buns

PANI POPO (Coconut Buns) – Parāoa Kokonati My Samoan husband Paul introduced me to pani popo and I am so glad that he did! Are they the Samoan alternative to the cinnamon scroll? Tērā pea – perhaps! They are soft, sweet buns, cooked in a delicious, creamy coconut sauce. I have added coconut milk in…

Cumin and Cottage Cheese Rustic Loaf

Cumin and Cottage Cheese Bread Loaf – Rohi Parāoa Kumene me te Tīhi Pahī What a beautiful looking loaf this is (if I do say so myself)! I made this recipe a year or so back now for a Fly Buys campaign where I was able to showcase the beauty of this Le Cruset cast…

Gluten-free Almond Sponge Cake

Gluten-free Almond Sponge Cake – Keke Kōpungapunga Aramona Kore-Wīti Keke Kōpungapunga (sponge cake) is hands down my husband’s favourite cake to eat. I love them too but he definitely wins in that department. I created this cake for my daughter, Hanaia’s birthday and because everyone loved it so much, I made it again for our…

Berry Crumble Slice

Louise Slice

No-bake Hedgehog Slice with Marshmallow

No-bake Hedgehog Slice

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Slices - Keke Papatahi

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