Techniques - Āhua ā-mahi

Dark Chocolate Buttercream

Cream Cheese and White Chocolate Frosting

Meringue Shards

French Meringue

Peanut Butter Buttercream

Whipped Vanilla Butter

Dairy-free Chocolate Buttercream

Dark Chocolate Petal Decorations

Spiced Pear Compote

Pear Choux Buns

« Previous Page

Pani Popo – Samoan Coconut Buns

PANI POPO (Coconut Buns) – Parāoa Kokonati My Samoan husband Paul introduced me to pani popo and I am so glad that he did! Are they the Samoan alternative to the cinnamon scroll? Tērā pea – perhaps! They are soft, sweet buns, cooked in a delicious, creamy coconut sauce. I have added coconut milk in…

The Ultimate Peanut Butter Cookie

Peanut Butter Cookies – Pihikete Pata Pīnati This recipe is going to be one of those pihikete (cookies) that you make whenever you need a treat, manuhiri (guests) are coming over or you just want to bake something that is baked and in your mouth in no time! I made these for an event a…

Rocky Road with Homemade Marshmallow

Rocky Road Slice – Keke Tapatahi Tiakarete me te Māngohe How good is a slice of homemade rocky road slice? Te mutunga mai o te pai – sooooo good! What about one that has a homemade Vanilla Marshmallow in it? Even better! The rest of the ingredients are tiakarete (chocolate), pihitāhio (pistachios), rōpere raki (dried…